Haicheng Xingfa Refrigeration Co., Ltd.

2016-07-28 14:40:00

Haicheng Xingfa Freeze - Technical Connotation for Strategic Advantages

Watershedstandard------freezing,refrigeratingandaciddischarging HaichengXingfaFreezingIntheproductionoffrozenmeat,quickfreezingandcoldstoragearetwoveryimportantlinks.Inordertoensurethefreshmeatqualityandnutrientsofmutton,chicken,beefandotherproducts,themanufacturermustreducetheproducttothespecifiedtemperatureindexwithinthespecifiedtime.Becauseduringthefreezingprocess,theslowcoolingratecausesthecellstoseepthroughthecellmembraneandtheremainingsolutioninthecellbecomesthicker,causingthecellwalltoshrinkandcollapse,causingpartialdestructionofthecellsandlossofwaterdropletsduringthawing.Whenthestandardcoolingrateisreached,thetissueinsideandoutsidethecellwillformicecrystalsofthesamevolume,andafterthawing,itwillnotcausecelldamageandlossofnutrients. Currently,theinternationallyrecognizedstandardrefrigerationtemperatureis-18oC.Someexpertspointedoutthatthemostimportantcriterionformeasuringthequalityoffrozenfoodinacountryoramarketistherefrigeratedtemperaturerecognizedbylargecoldstorage.Fromtheperspectiveofenterpriseproduction,thequickfreezingandrefrigeratingcapacityofthemaincoldstorageisdirectlyrelatedtotheproductioncapacityoftheentirecoldchainsystemoftheenterprise.Therefore,inordertoexpandtheproductioncapacityofthefrozenmeatproductionenterprises,itisnecessarytofirstimprovethecapacityofthefrozenproductsperunittimeandthelarge-scaleconstanttemperature.Theturnovercapacityofthecoldstorage.Duetothedifferencesinsize,shape,thermalpropertiesandtemperatureofthefreezingmediuminactualproduction,thespecificdifferencesinfreezingtimeofdifferentproductsareformed.Tosolvethiscriticalaspect,itisnecessarytodevelopanddesignascientific,rigorous,andinternationallycompliantrefrigeratedtemperatureforeachspecificproduct. Inaddition,"aciddischarge"isalsoanimportantconceptandprocessthatcannotbeignored,especiallyintheproductionofhigh-gradelambandbeef,whichisakindofmeatadvocatedbymodernmeatandnutrition.Maturecraftsmanship.Thespecificrequirementisthattheacidisstrictlycontrolledbetween0-4oCandtherelativehumidityis90%,andthemeatisplacedfor8-24hours,sothatthecarcassoftheanimalafterslaughterisrapidlycooled,sothattheenzymeplaysarole.Decomposesomeproteinsintoaminoacids.Atthesametime,meatismadesafer,softer,moredelicateandmoredeliciousbyemptyingbloodandbodyfluidsweighing18-20%.

2016-07-21 14:39:00

Haicheng Xingfa Freezing - Aohan Banner to build a leading industrialized enterprise

AohanBannerinsistsonattractinginvestmenttobuildaleadingenterpriseinanimalhusbandryindustrialization.Inthepastfouryears,ithasintroduced450millionyuantobuild15large-scaleindustrializedleadingenterprisesinkeyindustriessuchascattle,sheep,chicken,pigsandgrass,whichstronglypromotedWiththerapiddevelopmentofanimalhusbandryindustrialization,leadingenterpriseshavecontinuouslyimprovedtheirownstrengths,whiletheabilityofanimalproductsprocessing,newproductresearchanddevelopment,andradiation-drivenfarmershavegraduallyincreased,whichhaspromotedtheincomeoffarmersandherdsmen.Theindustrializationofanimalhusbandryhasbecomeanewbrightspotineconomicconstruction. AohanBannerisa“global500best”eco-environment.High-qualitypasture,foliage,strawandotherresourceshavecultivatedgreenlivestockproducts.AohanBannergivesfullplaytothisadvantageandactivelypromotesittoattractmerchants.Themainleadersoftheflagteamhavealwaysusedinvestmentpromotionasakeymeasuretoacceleratethedevelopmentofanimalhusbandry.TheBannerAnimalHusbandryBureauputsinvestmentpromotionattheprominentpositionofthework,andscreenstheprojectforrewardandinvestment.Thefunctionaldepartmentssuchasanimalhusbandry,developmentandreform,andinvestmentpromotionhaveorganizedgroupstopromotelivestockprojectsinkeyareas,contactmerchants,andnegotiateprojects.Vigorouslyoptimizetheenvironment,improveadministrativeefficiencyandimproveservicequality.Makefulluseofallpropagandamediasuchasnewspapers,television,andtheInternettopublicizethelivestockresourcesandpreferentialpoliciesofShuhan.Aseriesofeffectivemeasureshavepromotedtheinvestmentpromotionofanimalhusbandry.OneleadingenterpriseshavesettledinShuhan,forminganewpatterndrivenbyaleadingenterpriseineachindustry. ThemeatandmuttoncattleindustryhasintroducedInnerMongoliaZhonghaoFoodCo.,Ltd.,whichwasjointlyinvestedbyTianjinZhonghaoAnimalHusbandryGroupCo.,Ltd.andTianjinZhonghaoAnimalHusbandryCo.,Ltd.,whichwasestablishedinYuhanBanner,XinzhouIndustrialPark.Slaughtering,meatprocessing,management,salesandtransportation,theproductioncapacityreaches1millionprocessedsheepand50,000beefcattle.Theintroductionofthislarge-scaleenterprisehasrealizedthelocalsalesandprocessingofcattleandsheep.TianjinZhonghaoGrouphasonceagaininvested100millionyuantobuildtheZhonghanGroup'shigh-qualitybreedingsheepbreedingfarmintheShuhanbreedsheepfarm.Atpresent,thereare5,000breedingsheep,andtheprojecthasreached10,000breedingsheep.Thesetwolarge-scaleenterprisesintroducedtotherapiddevelopmentoftheAohanqimuttonandbeefcattleindustryhaveenabledAohanBannertoformaperfectindustrialchainsystemof“enterprise+leading+base”,realizingthefunds,technology,brandandAohanBannerresources.Theorganiccombinationhasimprovedthequalityofanimalhusbandryproductsfromthesource. ThepigindustryintroducedInnerMongoliaJialeduFoodCo.,Ltd.,whichwasinvestedbytheChaoyangFeedResearchInstituteofLiaoningProvinceandlocalmerchants.ThecompanysettledinChangshengTown,alargepigpiginAohanBanner,andmainlyengagedindeepprocessingofpigslaughtering.Forfeedprocessingandbreeding,thereare3,648squaremetersofsteelstructuressuchasslaughtering,processingandcoldstorageworkshops.Theproductionprocessadoptsdomesticadvancedautomaticproductionlines,andthedesignscaleis1000slaughteringandprocessingpigs.Sinceitwasputintoproductionlastyear,ithasdrivenneighboringfarmerstobuild6pigbreedingbaseswithacapacityof10,000peryear,whichwillenablethelivepigsinChangshengTowntoreach300,000.Aftertheprojectisputintoproduction,theannualsalesincomewillbe300millionyuan,andtheprofitandtaxwillbe10million.Yuan,morethan200localfarmerswereresettled.Atthesametime,agroupofmatchinginvestmentprojectscameintobeing.Thecompanyintroducedafeedprocessingplantwithaninvestmentof10millionyuanfromChifengLongshouAnimalHusbandryCo.,Ltd.,andinvested5millionyuantobuilda1600basicbreedingpigs.Changsheng'soriginalbreedingfarm,TianjinAgriculturalCollegeestablishedateachingexperimentalbaseinChangshengTown,providingtechnicalguidanceforpigraising,andthepercapitaincomeofpigsinthetownreachedmorethan1,700yuan. ThelayinghenindustryhasintroducedtheAohanqiYongfaRefrigerationPlant,whichwasinvestedbyLiaoningHaichengXingfaRefrigerationCo.,Ltd.withaninvestmentof20millionyuan.Theannuallayingdownoflayinghensis10million,achievinganoutputvalueof160millionyuanandresettling120laborers.Theaveragenumberoflayinghenspurchasedbythefactoryis1yuanhigherthanthemarketprice,andtheannualprofitofthewholeegghensisnearly10millionyuan. Thepastureindustryhasintroduceda150,000-tonmulti-fibrousfeedprojectwithaninvestmentofUS$3millionfromtheKoreanmerchantLinYizhe,whichhasenabledYihanqimillionmuofpasturetorealizeforeignexchangeearninginadditiontoitsownconversion.Theannualoutputvalueis50millionyuan.Thepercapitaincomewillincreasebymorethan100yuan.Itispreciselybecauseoftheleadingenterprisesinindustrializationthatthelevelandefficiencyofanimalhusbandryindustrializationhavebeenimproved.Onlyleadingenterpriseshavedriventhepercapitaincomeoffarmersandherdsmenofthewholebannertoincreasebymorethan700yuan.

2016-07-14 14:38:00

Haicheng Xingfa Refrigeration Co., Ltd.

HaichengXingfaRefrigerationCo.,Ltd.ismainlyengagedintheproductionofwhitestripedchickenandotherproducts.Thecompanyrespectstheenterprisespiritof“practical,hardworking,andresponsible”,andcreatesagoodcorporateenvironmentwithintegrity,win-win,andbusinessphilosophy.Withanewmanagementmodel,perfecttechnology,considerateservice,andexcellentquality,itisfundamentaltosurvival.Wealwaysinsistoncustomerfirst,serveourcustomers,andinsistonusingourownservicestoimpresscustomers. Welcomenewandoldcustomerstovisitourcompanyforguidance.Thespecificaddressofourcompanyis:XiangyangVillage,NiuzhuangTown,HaichengCity,AnshanCity,LiaoningProvince. Ifyouareinterestedinourproductsorhaveanyquestions,youcanleaveusamessageorcontactusdirectly.Wewillcontactyouassoonaswereceiveyourinformation.

2016-06-14 14:37:00

Sensory test of frozen white striped chicken

Sensoryexaminationmethod:theskinofthenormalwhitestripchickenandtheskinofthetwoinnerpartsarelooseandcanbepulledupbyfingers;theeyepartofthewater-filledchickenisparticularlyfullofmuscles,theskinisnotwrinkled,thefingersaredifficulttopullup,andthefingerofthewaterinjectionpartTheindentationcannotberecovered,themusclesofthewhite-stripedchickenareloose,themusclesofthetouchedmuscleshaveaslidingfeeling,theappearanceofthemusclesispale,thenormalmusclelusterislost,andsometimesthewater-filledeyecanbefoundinthelegsandchest,andthelegsareabducted.Thechickenincisioniseverted,thewaterinjectiontimeisshort,thereiswaterinthechicken,thehandfeelsthemeatismoist;thewaterinjectiontimeislong,theeyemusclefiberisblurred,andthereisareddishorpaleyellowgumliquidexudationinthesubcutaneousskin.Secondly,itisalsopossibletocutthesuspectedplacewithaknife,ortodeterminethewater-filledchickencarcass.Inaddition,whenthewaterisinjectedthroughthearterialtube,thesurfaceofthechickencorpseisstrong,andthemicro-pigmentisuniform,andtheelasticityofthetouchispoor,andthewaterisoozingoutbyhand.2.1.2Acupuncturemethod:usetheNo.6injectionneedletopuncturel~2inthesuspectedpart,andsimultaneouslycompressthenearbyskin.Ifthereisliquidoverflowinthepinholeorneedleeye,itprovesthatthewhitechickenhasbeenfilledwithwater.Normalcarcassesdonothavethisphenomenon. Poachingmethod:take3-5gofsubcutaneousfatsuspectedinthewaterinjectionpart,addaproperamountofwaterintothebeaker,andheattoboiling.Afterthefatwasdissolved,itwascooledtonormaltemperature,andthestateoftheoildropletsonthewatersurfacewasobserved.Normalchickenshaveuniformoildropletsizes;water-filledchickenshavedifferentoildropletsizesandareless.